(If you’re new to cooking with dry beans, read up on everything you need to know about dry beans here.) This colorful soup is spicy with a bright, lemony taste. The recipe calls for ground turkey, but you can use leftover turkey if you like. Serve with a crusty baguette or bread sticks for a…
Getting your tax return can be a nice windfall to the family budget. Assuming that you’ve already got a healthy budget and are meeting all your monthly obligations, you might want to use your tax return to get ahead on your preparedness goals. Some tools and equipment needed for self reliance may cost more than…
Food costs are going up. Way, way up. In the last year—from September 2020 to September 2021—the cost of food rose 31%. That’s the steepest increase the US has seen since government started tracking food prices. The cost of food has way outpaced the increase in wages. That means that it’s getting harder and harder…
This recipe is from my friend Becky and is absolutely the best white chili I’ve ever tasted. I’m not the only one who thinks this. I made this recipe for our church’s Chili Cook-Off and won second place! Ingredients: 2 15-oz cans white beans, drained and rinsed 2 lbs chicken, cooked and cut into ½”…